The Nolan Ryan Beef & Barbecue Cookbook: Recipes from a Texas Kitchen
By Nolan Ryan
Easy and authentic Texas beef and barbecue recipes from Baseball Hall of Famer and cattle rancher Nolan Ryan.
Ryan shares his passion for barbecue and the lessons he’s learned in remarkable careers in baseball and ranching. Included are 75 recipes that Ryan refined wile working with Cristobal VAzquex, executive chef for the Texas Rangers.
The book also includes favorite side dishes and desserts.
Hardcover, 172 pages. Made include remainder mark.