Texas Chuckwagon Cuisine

Texas Chuckwagon Cuisine


By Evan Moore

Cook as if you’re on the cattle trail with authentic recipes in this pocket-sized cookbook.  Includes recipes such as sourdough biscuits, roundup stew, peach cobbler, country fried steak, migas, fry bread and more. Paperback, 4 ½ x 5 ½, 78 pages

Reg. price $5.95

Out of stock